Articles
2019 Fungicide Resistance Management Guidelines for Vegetable Crops
An important component of every vegetable disease management program is managing to prevent the development of fungicide resistance.
This 2019 Fungicide Resistance Management Guidelines for Vegetable Crops Grown in the Mid-Atlantic Region was developed to help growers make decisions on:
- The selection of in-season vegetable disease management products.
- To manage for the development of resistance through selection and rotation of products in different FRAC groupings.
This guide should be used as a supplement to the 2019 Mid-Atlantic Commercial Vegetable Production Recommendations and is composed of a series of tables organized by crop group. The guide contains a list of recommended products for select diseases along with the fungicide resistance action committee code information.
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2019 Fungicide Resistance Management Guidelines for Vegetable Crops Grown in the Mid-Atlantic Region











