Choosing the Right Yeast for Your Beer
- Length
- 1 hour, 15 minutes
- Language
- English
- Note
- Registration is required for all events, regardless of cost.
Choosing the Right Yeast for Your Beer will help you brew the best beer possible by educating you about yeast in the context of brewing and how to fully harness the diversity of yeast strains available to commercial and home brewers. Happy Brewing!
The program is funded by a Pennsylvania Department of Agriculture Specialty Crop Block Grant ME# C940000781.
It is a partnership between Imperial Yeast, Penn State Extension, and Penn State Continuing Education.
This event is being offered at no charge to participants.
Registration is required to receive the link to access the webinar.
Registrants will also receive access to the webinar recording.
- Craft Brewers
- Educators
- Commercial Brewers
- Beer Hobbyists and Enthusiasts
- Yeast's role in the brewing process
- How yeast can determine the flavor profile of your beer
- Yeast management
- Yeast selection for making classic beer styles
- Fundamentals of the beer fermentation process
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