Webinars
SKU
WBN-2408

Exploring Racial Equity and Access in Our Food System: Food Access, Equity, and Farmers Markets

Length
1:29:27
Language
English

Recorded: September 21, 2020, 12:00 PM - 1:30 PM

Education Program Associate, Business and Community Vitality
Expertise
  • Direct to consumer marketing and regulations
  • Farmers Markets
  • On-Farm Markets
  • Public Markets
  • Retail Marketing
  • Value Chain Coordination
More By Brian F. Moyer
Molly Berntsen
Former Education Program Associate
Pennsylvania State University
Tiffany Bellfield
Farmer
Ballew Estates
BallewEstates@gmail.com
Devin Esch
Food Distribution Coordinator
Urban Tree Connection
devin@urbantreeconnection.org
Alfonso Morales
Professor of Food Systems, Marketplaces and Public Policy
University of Wisconsin-Madison
morales1@wisc.edu
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