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WBN-4020

The Food Safety Modernization Act (FSMA) and Your Winery

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View Recorded Webinar
Length
57:34
Language
English
The Food Safety Modernization Act (FSMA) and Your Winery

Recorded: April 22, 2022, 3:00 PM - 4:30 PM

Martin Bucknavage
Martin Bucknavage
Senior Food Safety Extension Associate
Expertise
  • Food safety training – HACCP, FSMA Preventive Controls, ServSafe, volunteer organizations, farmers’ markets, etc
  • Control of food spoilage and foodborne pathogens
  • Quality systems – sanitation, allergens, environmental testing, sustainability and auditing
  • Food processing and preservation
  • Food supply chain – supplier control, traceability and recall
  • FSMA - Preventive controls for human food
  • FSMA - Preventive controls for animal feed
More By Martin Bucknavage
Molly Kelly
Molly Kelly
Enology Extension Educator
Expertise
  • Enology
  • Microbiology
  • Wine Analysis
  • Wine Production
  • Winery Sanitation
More By Molly Kelly
Tim Benedict
Vice President of Winemaking
Hazlitt Vineyards
tim@hazlitt1852.com
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  1. The Food Safety Modernization Act (FSMA) and Your Winery
    Webinars
    The Food Safety Modernization Act (FSMA) and Your Winery
    When Watch Now
    Recorded Apr 22, 2022
    Join this virtual event to learn about FSMA legislation and how to comply with winery regulations.

    Free